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Sauce- start with butter and 1tbsp garlic, 2 tablespoons honey, 3 minced garlic cloves, 2 tablespoons soy sauce, and 1–2 tablespoons sweet chili sauce. If your shrimp come uncooked -heat a little oil in a pan over medium-high. Add 1 pound of shrimp and cook about 1–2 minutes per side until pink. Pour the sauce over the shrimp and let it bubble for 1–2 minutes until slightly thickened. Serve over rice with green onions or sesame seeds! #30minutemeals #easyrecipe #quickrecipes #healthydinner